The Artisanal Kitchen: Summer Cocktails
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The Artisanal Kitchen: Summer Cocktails by Nick Mautone
Making refreshing cocktails for the summer months is a breeze with this latest book in the Artisanal Kitchen series featuring tried-and-true classics and thirst-quenching innovations.
Nick Mautone has worked in the hospitality industry for more than 35 years, most recently as the managing director for the iconic Rainbow Room in New York City. He previously managed restaurants, including New York’s Gotham Bar and Grill and Gramercy Tavern. Mautone and his cocktails have been featured in the New York Times and Food & Wine and on CBS’s The Early Show. He lives in Seattle with his wife and children.
| SKU | Unavailable |
| ISBN 13 | 9781579659820 |
| ISBN 10 | 1579659829 |
| Title | The Artisanal Kitchen: Summer Cocktails |
| Author | Nick Mautone |
| Series | Artisanal Kitchen Ser |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Workman Publishing |
| Year published | 2021-03-30 |
| Number of pages | 112 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |