Bartending 101 by Harvard Student Agencies Bartending Course
Presents a guide with everything needed to turn the least sophisticated drinker into a sauce-slinger extraordinaire in no time flat. Despite the informative anecdotes, sidebars, and factoids, the focus is still on explaining the basics of mixology, including: the setup of a professional bar; the tools of the trade and how to use them; and more.| SKU | Unavailable |
| ISBN 13 | 9780312349066 |
| ISBN 10 | 0312349068 |
| Title | Bartending 101 |
| Author | Harvard Student Agencies Bartending Course |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Griffin Publishing |
| Year published | 2005-11-01 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |