Best-ever Vegetarian Cookbook by Linda Fraser
This book gathers together 200 of the best vegetarian dishes from around the world, all with fabulous tastes and textures.
Editor Linda Fraser is a highly experienced author and editor. She was Cookery Editor on the successful BBC Good Food magazine and has since written and edited dozens of bestelling food and recipes titles. Her published works include Soups and Starters: Simply Sensational Dishes for Every Meal and Every Occasion and Quick and Easy Pasta: Fabulous Fast Food Italian Style both by Lorenz Books.
| SKU | Unavailable |
| ISBN 13 | 9780754824114 |
| ISBN 10 | 075482411X |
| Title | Best-ever Vegetarian Cookbook |
| Author | Linda Fraser |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Anness Publishing |
| Year published | 2011-09-14 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |