AMERICA'S TEST KITCHEN is the most trusted source for kitchen-tested recipes and cooking advice in the country. Process, curiosity, practicality, and honesty are important to them. They think that anyone can learn to cook well, and their objective is to test recipes until they understand how and why they work, and then to come up with the greatest version.
| SKU | Unavailable |
| ISBN 13 | 9781933615196 |
| ISBN 10 | 1933615192 |
| Title | The Best of America's Test Kitchen |
| Author | America's Test Kitchen |
| Series | Best Of America's Test Kitchen Cookbook: The Year's Best Recipes |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | America's Test Kitchen |
| Year published | 2007-09-10 |
| Number of pages | 343 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |