Best of Irish Traditional Cooking by Biddy White Lennon

Best of Irish Traditional Cooking by Biddy White Lennon

Biddy White Lennon brings out the real flavour of Ireland in these recipes from around the country, featuring the finest and the favourites of traditional Irish cooking.

'Three well-planned and pleasant little resources for the kitchen, all helpfully devoting one page to each recipe, with a background note, ingredients and method.. substantial collections of good recipes to which you will find yourself turning much more often than to the extravagant and showy cookbooks with their glistening colour photos and stylish spoofery.'

-- Books Ireland * Books Ireland *

'Written by one of the country's best known food writers, Biddy White Lennon, Best of Irish Traditional Cooking suggests ways of cooking Irish foods with a modern flair. It also has the author's unique stamp on it, with observations, anecdotes and little bits of information.'

-- Dublin Echo

Biddy White Lennon was a noted cook and personality, familiar to many people as Maggie from The Riordans. She was a founder member and Chairwoman of the Irish Food Writers Guild as well as editor and food writer of Irish Home Diary and wrote regularly for Food and Wine Magazine. As a judge on The Great Irish Bake-Off, Biddy displayed her passion for great food that can be cooked by ordinary people in their own homes. Biddy died in 2017.

SKU	Unavailable
ISBN 13	9780862787585
ISBN 10	0862787580
Title	Best of Irish Traditional Cooking
Author	Biddy White Lennon
Series	Best Of Irish
Condition	Unavailable
Binding Type	Paperback
Publisher	O'Brien Press Ltd
Year published	2002-03-13
Number of pages	96
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.