The Big Book of Chocolate by Jennifer Donovan
The Greek's called it the 'food of the gods' and it's easy to see why. Delectably sweet, luxuriously soft and divinely smooth - if any ingredient could launch a thousand ships, it would be chocolate. This book gives you a collection of recipes packed with chocolatey goodness.
Jennifer Donovan was born in Australia, where she trained and developed her passion for good food. Now living in London, she teaches at Notting Hill's Books for Cooks and at the Divertimenti Cookery Theatre in Marylebone. She is the author of The Easy Italian Cookbook (DBP 2007).
| SKU | Unavailable |
| ISBN 13 | 9781844836000 |
| ISBN 10 | 1844836002 |
| Title | The Big Book of Chocolate |
| Author | Jennifer Donovan |
| Series | The Big Book Series |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Watkins Media Limited |
| Year published | 2008-03-20 |
| Number of pages | 160 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |