Bitter Honey by Letitia Clark
Gorgeously illustrated cookbook featuring over 80 simple, delicious and authentic recipes from straight from the sunshine
Reading Letitia Clark’s Bitter Honey: Recipes and Stories from the Island of Sardinia feels like being on the loveliest holiday.. a beautiful book, infused with the spirit of place, and love for good, simple food. * Nigella Lawson *
A celebration of the more meditative side of kitchen life, taking inspiration from her [Letitia’s] move to Sardinia and the unique rhythms of island life. * The Sunday Times ‘Style’ *
Just lovely. Fans of the Italian South will love particularly. * Marina O’Loughlin *
Intertwines traditional Sardinian recipes with stories from the island, giving a beautiful insight into how Sardinians cook, eat and live. * BBC Good Food Magazine *
One of the most exciting cookbooks of this year. The writing, photo, design and most importantly the recipes are all outstanding. One that you will read cover to cover and also cook from. * Olia Hercules *
Like a blast of Sardinian sunshine on a drab British lockdown evening. Full of artichokes, pasta and joy. * Bee Wilson *
A celebration of the more meditative side of kitchen life, taking inspiration from her [Letitia’s] move to Sardinia and the unique rhythms of island life. * The Sunday Times ‘Style’ *
Just lovely. Fans of the Italian South will love particularly. * Marina O’Loughlin *
Intertwines traditional Sardinian recipes with stories from the island, giving a beautiful insight into how Sardinians cook, eat and live. * BBC Good Food Magazine *
One of the most exciting cookbooks of this year. The writing, photo, design and most importantly the recipes are all outstanding. One that you will read cover to cover and also cook from. * Olia Hercules *
Like a blast of Sardinian sunshine on a drab British lockdown evening. Full of artichokes, pasta and joy. * Bee Wilson *
Letitia Clark is a food writer, illustrator and chef. After completing the Leiths diploma in Food and Wine she went on to work in some of London’s top restaurants, including Spring, Morito and The Dock Kitchen, She now lives in Sardinia, where she continues to write, as well as continuing her work as an illustrator.
| SKU | Unavailable |
| ISBN 13 | 9781784882778 |
| ISBN 10 | 1784882771 |
| Title | Bitter Honey |
| Author | Letitia Clark |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Hardie Grant Books (UK) |
| Year published | 2020-04-30 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |