Dori Sanders' Country Cooking by Dori Sanders

Dori Sanders' Country Cooking by Dori Sanders

Here is a book as delightful to read as it is to cook from. Dori Sanders' recipes include not only new interpretations of old-time favorites such as Spoon Bread, Chicken and Dumplings, Corn Bread, and Buttermilk Biscuits, but also her Cooking for Northerners--original dishes such as Winter Greens Parmesan, Roasted Mild Peppers, Fresh Vegetable Stew--and, of course, great recipes for peaches. A Literary Guild and a Rodale Press Book Club selection.

SKU	Unavailable
ISBN 13
Title	Dori Sanders' Country Cooking
Author	Dori Sanders
Condition	Unavailable
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Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.