

The Nutella Cookbook by John Stanford
Do More With Delicious Hazelnut Spread Is there a jar of Nutella in your kitchen cabinet? Do you only use it as a spread? Now you will be able to incorporate it as an ingredient when you make one of the 25 delicious recipes in this book. The recipes range from lattes, cappuccino, and rum drinks to pies, cakes, and ice cream sandwiches. Many are simple and can be made quickly and easily.| SKU | Unavailable |
| ISBN 13 | |
| ISBN 10 | |
| Title | The Nutella Cookbook |
| Author | John Stanford |
| Series | |
| Condition | Unavailable |
| Binding Type | |
| Publisher | |
| Year published | |
| Number of pages | |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |
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