Bread by Jennie Shapter
Features over 250 recipes from all around the globe, like Ciabatta from Italy, or more elaborate varieties such as Monkey Bread from America. This illustrated book contains techniques section that shows instructions for every stage of the bread-making process - from mixing and kneading to glazing and baking. It also offers hints and tips.
Jennie Shapter is a food writer and home economist, and has written over 20 cookery books. In the early part of her career, Jennie spent a number of years working as chief home economist for several major food manufacturers, where she developed her considerable baking skills. She is a member of the Guild of Food Writers.
| SKU | Unavailable |
| ISBN 13 | 9780754817888 |
| ISBN 10 | 0754817881 |
| Title | Bread |
| Author | Jennie Shapter |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Anness Publishing |
| Year published | 2006-05-08 |
| Number of pages | 512 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |