Brunch the Sunday Way by Alan Turner
The pioneering chefs behind Londons hugely popular Sunday Cafe share some of their most beloved recipes, so you can cook your way to the perfect weekend brunch
Alan and Terry have been instrumental in pioneering the concept of brunch in London. They met working in a pub and bonded over a shared love of brunch culture. In 2013 they decided to take this passion full time and quit their jobs to open Sunday in Barnsbury. Five years after opening they’ve built a dedicated fan base, serving up to 400 loyal customers a day and getting through a phenomenal 1500 eggs per week.
| SKU | Unavailable |
| ISBN 13 | 9780711248595 |
| ISBN 10 | 0711248591 |
| Title | Brunch the Sunday Way |
| Author | Alan Turner |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Quarto Publishing PLC |
| Year published | 2020-07-07 |
| Number of pages | 176 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |