Bruschetta by Maxine Clark
Bruschetta contains recipes of easy, casual Italian snacks for antipasti, party food, a light lunch with salad or as a casual supper when you get home late.
Maxine Clark has taught in well-known cooking schools such as Leith's in London and her work regularly appears in magazine and newspapers such as BBC Good Food.
| SKU | Unavailable |
| ISBN 13 | 9781841723990 |
| ISBN 10 | 1841723991 |
| Title | Bruschetta |
| Author | Maxine Clark |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ryland, Peters & Small Ltd |
| Year published | 2003-03-01 |
| Number of pages | 64 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |