Canteen Cuisine by Marco Pierre White
With the help of his friend and partner, Michael Caine, White sets out to show how easy it is to cook really delicious food for every day. He gives over 100 recipes for everything from scrambled eggs to creme brulee, including detailed instructions for poached salmon, leg of lamb and other staples.| SKU | Unavailable |
| ISBN 13 | 9780091808181 |
| ISBN 10 | 0091808189 |
| Title | Canteen Cuisine |
| Author | Marco Pierre White |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ebury Publishing |
| Year published | 1995-10-05 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |