Case Studies in Food Microbiology for Food Safety and Quality
The feel-good place to buy books
Case Studies in Food Microbiology for Food Safety and Quality by Rosa K Pawsey
With the provision of real-life problems to explore, this book will be welcomed as a new approach to learning not only by students and their teachers but also by food professionals."Packed full of useful information.."
* Environmental Health Journal, Vol 11, p 96, March 2003 *"... should be read by all those involved in food production, whether in environmental health or industry."
* Chemistry & Industry, Issue 6, 17 March 2003, p 24 *| SKU | Unavailable |
| ISBN 13 | 9780854046263 |
| ISBN 10 | 0854046267 |
| Title | Case Studies in Food Microbiology for Food Safety and Quality |
| Author | Rosa K Pawsey |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Royal Society of Chemistry |
| Year published | 2002-11-27 |
| Number of pages | 490 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |