Classic Pasta Sauces by Linda Fraser
Pasta is quick and easy to cook, but it is the sauce that makes the dish. This fantastic collection of over 75 recipes has a pasta sauce for every taste and occasion. Whether your choice is a meat-based, vegetarian or seafood sauce, you are sure to find a recipe here to suit the occasion.
Linda Fraser is a highly experienced author and editor. She was Cookery Editor on the BBC Good Food magazine and has since written and edited dozens of bestselling titles. Her published works include Quick and Easy Pasta (Lorenz Books), Muffins and Quickbreads (Lorenz Books), and Low Fat Sauces (Southwater).
| SKU | Unavailable |
| ISBN 13 | 9781780192581 |
| ISBN 10 | 1780192584 |
| Title | Classic Pasta Sauces |
| Author | Linda Fraser |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Anness Publishing |
| Year published | 2016-12-31 |
| Number of pages | 96 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |