Classic Spanish Cooking by Elisabeth Luard

Elisabeth Luard is a cuisine writer, journalist, and presenter who has won numerous awards. The Rich Tradition, a thirteen-part television series, shown on BBC2. She is the author of eight publications, including The Old World Kitchen, The Latin American Kitchen, and The Cuisine of Spain and Portugal, and she contributes to Zester Daily.com. She's also authored a book on her marriage, two other memoirs with recipes, Family Life and Still Life, as well as two novels. Luard lives in the countryside of Wales. @elisabethluard @elisabethluard @elisabethluard @elisabethluard @elisabethluard @elisa