Cocina Mexicana by Adriana Cavita
Experience authentic Mexican dishes on a culinary journey around the country with a celebrated chef and restaurateur.Adriana's cookbook is a real treat that completely immerses the reader in the food she adores and that set her up as a chef – Melissa Thompson, BBC Good Food
Adriana Cavita's first full time job in 2006 was at Pujol – currently ranked at #9 in The World’s 50 Best Restaurants – at just 19. In 2011, Adriana worked under Ferran Adrià as Chef de Partie at El Bulli in Spain. Adriana realized her dream of opening her own restaurant, Cavita, in Marylebone, London in 2022, which represents this outstanding training and the knowledge gained on her trips throughout Mexico.
| SKU | Unavailable |
| ISBN 13 | 9781788795531 |
| ISBN 10 | 1788795539 |
| Title | Cocina Mexicana |
| Author | Adriana Cavita |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ryland, Peters & Small Ltd |
| Year published | 2023-09-12 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |