Comfort in an Instant by Melissa Clark

Comfort in an Instant by Melissa Clark

With 75 all-new recipes--50 of which can be made in under an hour start to finish--Melissa Clark brings her easy sophistication to comfort food classics for any electric pressure cooker, multicooker, or Instant Pot.

The electric pressure cooker makes getting meals on the table fast, convenient, and utterly delicious--and with less mess and stress than any other kitchen appliance. In Comfort in An Instant, Melissa Clark elevates the classics with her trademark deep flavors and special spins--without ever sacrificing ease:

- Sriracha Turkey Meatloaf
- Pesto Risotto with Cherry Tomatoes
- Classic Matzo Ball Soup
- Easy Weeknight Chili
- Lemon Chicken With Garlic + Olives
- Pimento Mac + Cheese
- Chipotle Pork Tacos
- Flourless Chocolate Truffle Cake

Innovative and practical, Comfort in an Instant sets the gold standard for flavor, quality, and convenience.

Melissa Clark is the author of Dinner, Dinner in an Instant, and Comfort in an Instant, as well as a staff writer for the New York Times Food section, where she writes A Good Appetite, the newspaper's immensely popular food column. Melissa is the host of The Splendid Table's Weeknight Kitchen podcast, which has won many James Beard and IACP awards. Melissa holds a master's degree in creative writing from Columbia University, and her work has been featured in the Best American Food Writing anthology. Her spouse and daughter live in Brooklyn with her.

SKU	Unavailable
ISBN 13	9780525576150
ISBN 10	0525576150
Title	Comfort in an Instant
Author	Melissa Clark
Condition	Unavailable
Binding Type	Hardback
Publisher	Potter/Ten Speed/Harmony/Rodale
Year published	2018-10-16
Number of pages	160
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.