The Complete Book of Asian Cooking by Deh-Ta Hsiung
The definitive guide to the Asian kitchen, with a visual guide to ingredients and authentic step-by-step recipes: grom China, Hong Kong, Malaysia, Singapore, Thailand, Burma, Indonesia, the Philippines, Vietnam, Japan and Korea| SKU | Unavailable |
| ISBN 13 | 9781844766987 |
| ISBN 10 | 1844766985 |
| Title | The Complete Book of Asian Cooking |
| Author | Deh Ta Hsiung |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Anness Publishing |
| Year published | 2009-08-01 |
| Number of pages | 264 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |