| SKU | Unavailable |
| ISBN 13 | 9780345332561 |
| ISBN 10 | 0345332563 |
| Title | The Complete Book of Caribbean Cooking |
| Author | Elisabeth Lambert Ortiz |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Random House USA Inc |
| Year published | 1986-06-12 |
| Number of pages | 10 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |