The Complete Cook's Encyclopedia of Spices
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The Complete Cook's Encyclopedia of Spices by Lesley Mackley
An illustrated guide to spices, spice blends and aromatic ingredients, with 100 taste-tingling recipes and 1200 step-by-step photographsLesley Mackley is a seasoned home economist and ten-time cookbook author. She works for food firms as a product and recipe developer, specialized in herbs and spices. She does cooking demonstrations all throughout the country and is recognized for her knowledge by the Guild of Food Writers, of which she is a member.
| SKU | Unavailable |
| ISBN 13 | 9781844766154 |
| ISBN 10 | 1844766152 |
| Title | The Complete Cook's Encyclopedia of Spices |
| Author | Lesley Mackley |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Anness Publishing |
| Year published | 2008-11-18 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |