A Cook's Guide to Cheese by Juliet Harbutt
This title provides information on what to look for when buying cheese, how to prepare cheese for cooking and eating, how to serve and how to store it, as well as advice on which wines to serve with which types of cheese.-
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| SKU | Unavailable |
| ISBN 13 | 9780754800262 |
| ISBN 10 | 0754800261 |
| Title | A Cook's Guide to Cheese |
| Author | Juliet Harbutt |
| Series | Illustrated Encyclopedia |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Anness Publishing |
| Year published | 2016-12-31 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |