Cooking Class Chinese by Susan Tomnay
It is no longer an effort to find all the right ingredients - your local supermarket now carries a wide selection of soy and other Chinese cooking sauces, packages of fresh stir-fry noodles and tofu, and a wide variety of crisp green Asian vegetables. This title offers a modern take on the most classic of recipes for a family meal.| SKU | Unavailable |
| ISBN 13 | 9781863964340 |
| ISBN 10 | 1863964347 |
| Title | Cooking Class Chinese |
| Author | Susan Tomnay |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Bauer Media Books |
| Year published | 2000-07-01 |
| Number of pages | 120 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |