Cooking for Birds by Mark Golley
Birds are the colourful lifeblood of any garden - whatever its size or location - and one thing is guaranteed: if food is on offer, the birds will come. This work brings you some of the popular bird food recipes, combined with a range of useful cookery tips and helpful hints on what to feed and when.
Mark Golley is a regular contributor to Birding World and is well-known for his refreshing and easy approach to bird identification. He spent four years as warden of the world-famous Cley Marshes Nature Reserve, in North Norfolk, where he still lives. He now works as a freelance TV producer. Here he abandons his identification hat and dons his chef's whites to stir up a mix of foodie fun for his favourite garden visitors.
| SKU | Unavailable |
| ISBN 13 | 9781845372583 |
| ISBN 10 | 1845372581 |
| Title | Cooking for Birds |
| Author | Mark Golley |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Bloomsbury Publishing PLC |
| Year published | 2006-05-31 |
| Number of pages | 96 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |