de Pomiane, Edouard: - Edouard de Pomiane was a noted dietician who taught at the Institut Pasteur and was perhaps the first food writer to consider the health implications of classical French cookery. His books include French Cooking in Ten Minutes.
| SKU | Unavailable |
| ISBN 13 | 9780571135998 |
| ISBN 10 | 0571135994 |
| Title | Cooking in Ten Minutes |
| Author | Edouard De Pomiane |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Faber & Faber |
| Year published | 1985-06-10 |
| Number of pages | 145 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |