| SKU | Unavailable |
| ISBN 13 | 9781903258408 |
| ISBN 10 | 1903258405 |
| Title | Le Cordon Bleu Desserts |
| Author | Laurent Duchene |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Carroll & Brown Publishers Limited |
| Year published | 2002-07-25 |
| Number of pages | 224 |
| Prizes | Winner of Gourmand World Cookbook Awards: Best Wine Education Title 2001 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |