
Cupcakes by Shelly Kaldunski
Cupcakes are everyone's favorite little indulgences. They're loved by kids and adults alike because they're playfully sweet as well as utterly charming. These days, cupcakes can be found in bakeries everywhere, but with just a little know-how, you can easily bake your own tempting boutique-bakery cupcakes at home and decorate them with flair. Cupcakes contains recipes for every palate: Here you'll find classic Yellow Cupcakes with Chocolate Buttercream for the traditionalist, Triple Chocolate Cupcakes for the chocaholic, PB & J Cupcakes for the kids, Salted Caramel Cupcakes for the epicurean, as well as seasonal holiday cupcakes, and dozens more. Whether you are a novice or experienced baker, inside these pages you'll find friendly advice about ingredients and equipment, cupcake-making and baking tips, and a collection of ideas for decorating your cupcakes with either elegant minimalism or grand flourishes. With this book as your guide, cupcakes have never tasted--or looked--so goodShelly Kaldunski (Santa Rosa, CA) is a food stylist, culinary instructor, and expert in all things sweet based in Northern California. Shelly worked as a pastry chef at San Francisco restaurants before joining Martha Stewart Living as a culinary editor. She is the author of Sweet Scoops and Ice Pops and was the culinary stylist for Martha Stewart's Baking Handbook.
| SKU | Unavailable |
| ISBN 13 | 9781416589006 |
| ISBN 10 | 1416589007 |
| Title | Cupcakes |
| Author | Shelly Kaldunski |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Atria Books |
| Year published | 2008-10-01 |
| Number of pages | 128 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |