Death in Four Courses
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Death in Four Courses by Lucy Burdette
As the new food critic for Key Zest magazine, Hayley Snow went from being a culinary groupie to one of Florida's cutting-edge tastemakers. But as always, when life serves Haley a dream come true, it comes paired with a most exquisite murder....The annual Key West literary conference is drawing the biggest names in food writing from all over the country, and Haley is there to catch a few fresh morsels of insider gossip. Superstar restaurant critic Jonah Barrows has already ruffled a few foodie feathers with his recent tell-all memoir, and as keynote speaker, he promises more of the same jaw-dropping honesty.
But when Hayley discovers Jonah's body in a nearby dipping pool, the cocktail-hour buzz takes a sour turn, and Hayley finds herself at the center of attention--especially with the police. Now it's up to her to catch the killer before she comes to her own bitter finish.
Burdette, Lucy: - Lucy Burdette is the author of the popular Key West Food Critic mystery series. Her alter-ego, clinical psychologist Roberta Isleib, has published eight mysteries including the golf lover's mystery series and the advice column mysteries. Lucy's books and stories have been shortlisted for Agatha, Anthony, and Macavity awards. She's a member of Mystery Writers of America, Romance Writers of America, and Sisters in Crime, and a past president of Sisters in Crime.
| SKU | Unavailable |
| ISBN 13 | 9780451237835 |
| ISBN 10 | 0451237838 |
| Title | Death in Four Courses |
| Author | Lucy Burdette |
| Series | Key West Food Critic |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Penguin Putnam Inc |
| Year published | 2012-09-04 |
| Number of pages | 320 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |