The Duchess of Northumberland's Little Book of Cocktails, Cordials and Elixirs by The Duchess Of Northumberland
To make Raspberry Wine:Take ripe Raspberries bruise them with the back of a spoon, strain them, and fill a Bottle with the Juice stop it but not very close, and set it by 4 or 5 Days: then pour it off from the Dregs, and add thereto as much Rhenish or White Wine, as the Juice will well colour;| SKU | Unavailable |
| ISBN 13 | 9780750956314 |
| ISBN 10 | 0750956313 |
| Title | The Duchess of Northumberland's Little Book of Cocktails, Cordials and Elixirs |
| Author | The Duchess Of Northumberland |
| Series | Duchess Of Northumberland Ser |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | The History Press Ltd |
| Year published | 2014-07-07 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |