Encyclopaedia of Food and Nutrition by Jo Rogers
This reference work on food provides information on over 1,700 foods and drinks from countries and cultures around the world. Each entry provides details about the foods origin and history, lists alternative names and gives advice on buying, storage, preparation and use.| SKU | Unavailable |
| ISBN 13 | 9781853911699 |
| ISBN 10 | 1853911690 |
| Title | Encyclopaedia of Food and Nutrition |
| Author | Jo Rogers |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Murdoch Books |
| Year published | 1991-02-07 |
| Number of pages | 480 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |