
Every Day is Saturday: Recipes + Strategies for Easy Cooking, Every Day of the Week by Sarah Copeland
This is an essential collection of 75 recipes and tons of good strategy and technique for home cooks who love good food but need to maximise prep on the weekend. Plus gorgeous photography that captures a true weekend lifestyle and accessible food anyone would want to eat.
"The author believes that with a bit of planning, it's easy to prepare delicious, healthy food every single dayThere are 100 recipes that cover everything from breakfast to dessert. Waffles, pasta, crumbles and sharing plates all feature." -- The Sun
"a worthy primer on modern, healthy family cooking." -- The New York Times
"From beloved cookbook author and recipe developer Sarah Copeland, Every Day is Saturday brims with inspiration. The book contains more than 100 beautiful recipes that make weeknight cooking easy, featuring gorgeous food and lifestyle photography and easy-to-follow tips for cooking delicious, healthy food to help readers take pleasure in food and occasion, whatever the day of the week." -- Gift Focus
"I really like the look of this enticing collection of 75 recipes, strategies and inspirations for putting good food on the table during the working week by maximising weekend prep. There are charts, menus and useful lists such as Your Ten Favourite Foods, and You Whipped Some Cream, Now What?" -- The Bookseller
"a worthy primer on modern, healthy family cooking." -- The New York Times
"From beloved cookbook author and recipe developer Sarah Copeland, Every Day is Saturday brims with inspiration. The book contains more than 100 beautiful recipes that make weeknight cooking easy, featuring gorgeous food and lifestyle photography and easy-to-follow tips for cooking delicious, healthy food to help readers take pleasure in food and occasion, whatever the day of the week." -- Gift Focus
"I really like the look of this enticing collection of 75 recipes, strategies and inspirations for putting good food on the table during the working week by maximising weekend prep. There are charts, menus and useful lists such as Your Ten Favourite Foods, and You Whipped Some Cream, Now What?" -- The Bookseller
Sarah Copeland is an award-nominated cookbook author and former food director of Real Simple. She lives in upstate New York and Hungary.
Gentl + Hyers are food and lifestyle photographers based in New York.
Gentl + Hyers are food and lifestyle photographers based in New York.
| SKU | Unavailable |
| ISBN 13 | 9781452168524 |
| ISBN 10 | 1452168520 |
| Title | Every Day is Saturday: Recipes + Strategies for Easy Cooking, Every Day of the Week |
| Author | Sarah Copeland |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Chronicle Books |
| Year published | 2019-06-04 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |