The Exotic Kitchens of Peru by Copeland Marks
The first cookbook to assess Peruvian cooking, The Exotic Kitchens of Peru provides readers with not only sumptuous and unique recipes, but also a wonderfully detailed history of Peru. Whatever your tastes are, you are sure to discover many new favorite dishes in The Exotic Kitchens of Peru. Illustrated throughout with line drawings, and with a complete glossary of Peruvian culinary terms, this unique cookbook is a must-have for everyone from cookbook collectors to those seeking to learn more about the exotic Peruvian culture.Copeland Marks is a food historian who speaks at the Smithsonian and the Asia Foundation on a regular basis. He's written for Food & Wine, Bon Appétit, Gourmet, and other publications, and he's the author of several cookbooks. He is a resident of Brooklyn.
| SKU | Unavailable |
| ISBN 13 | 9780871319579 |
| ISBN 10 | 0871319578 |
| Title | The Exotic Kitchens of Peru |
| Author | Copeland Marks |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Rowman & Littlefield |
| Year published | 2001-07-15 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |