Favourite Mince Recipes by Lee Blaylock
Versatile, delicious, economical! There's never been a better time to discover the delights of cooking with mince. Get ready to throw out any preconceived notions you may have that mince is an old-fashioned or humdrum ingredient - with this book you'll discover just how tasty, easy-to-use and endlessly versatile mince can be. Not only is mince a flexible and simple ingredient to use, it's also inexpensive - making it a great way to include meat in your diet without breaking the bank. And because mince can be used in myriad ways - and just about any kind of meat can be minced - it never gets boring. There's almost nothing mince can't do!
Lee Blaylock currently resides in Melbourne, Australia, where she works as a food stylist. Lee is also the author of Pasta Bible.
| SKU | Unavailable |
| ISBN 13 | 9781845433918 |
| ISBN 10 | 1845433912 |
| Title | Favourite Mince Recipes |
| Author | Lee Blaylock |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Quarto Publishing PLC |
| Year published | 2010-10-01 |
| Number of pages | 180 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |