Finding Joy through Food by Ching Chiang

Finding Joy through Food by Ching Chiang

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Finding Joy through Food by Ching Chiang

This monumental work by JP Migne is a collection of writings by early Christian theologians in Greek. It includes works by Origen, Athanasius, Gregory of Nyssa, and many others, and is a valuable resource for scholars of early Christianity.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

SKU Unavailable
ISBN 13 9783910769106
Title Finding Joy through Food
Author Ching Chiang
Condition Unavailable
Binding Type Paperback
Publisher New Song Media Gmbh
Year published 2025-07-28
Number of pages 314
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.