The First-Time Forager
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The First-Time Forager by Andy Hamilton
Find edible wild plants in this seasonal foraging guide for beginners A friendly, honest guide for wary would-be foragers Only plants that are easy to find, easy to identify and tasty Clear photographic guides to the speciesAndy Hamilton has been writing and teaching foraging for 20 years. His gentle and humorous approach to the subject is as inclusive as it is engaging. He is driven by the idea that everyone would benefit from at least a little bit of foraging in their lives.
He’s cooked hedgerow toffee apples to an audience of 6 million, live on Autumnwatch. Took the Countryfile team across his home turf in search of wild food, had a BBC Radio 4 food programme dedicated to his Wild Booze and fed wild cocktails to Cerys Matthews and Shelia Dillion.
He the author of the Self-sufficientish Bible, Booze for Free and Fermenting Everything.
| SKU | Unavailable |
| ISBN 13 | 9780008641351 |
| ISBN 10 | 0008641358 |
| Title | The First-Time Forager |
| Author | Andy Hamilton |
| Series | National Trust |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | HarperCollins Publishers |
| Year published | 2024-04-11 |
| Number of pages | 176 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |