
The Five O'Clock Apron by Claire Thomson
Faced with the daily challenge of what to cook for her three young children, chef and mum Claire Thomson made it her mission to inspire parents stuck in a teatime rut.
One of the best family cookbooks I've seen in years-- Diana Henry * Diana Henry *
Claire Thomson is a food writer, chef and co-owner of Flinty Red restaurant in Bristol. She has three young daughters and writes a regular Guardian column on cooking for children. She lives in Bristol with her family. This is her first book.
| SKU | Unavailable |
| ISBN 13 | 9780091958497 |
| ISBN 10 | 0091958490 |
| Title | The Five O'Clock Apron |
| Author | Claire Thomson |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ebury Publishing |
| Year published | 2015-02-19 |
| Number of pages | 256 |
| Prizes | Short-listed for Fortnum & Mason Food and Drink Award 2016 (UK) |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |