Food Combining for Health
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Food Combining for Health by Doris Grant
A fresh new feel for this international bestselling guide to how the Hay Diet (food combining) can improve health and vitality. With over one million copies sold worldwide, this is the ultimate guide to the health benefits of food combining from two of the most respected authors in the field, freshened up to attract a new, contemporary audience.‘Within just four days my weight had dipped effortlessly’
Barbara Griggs, Vogue
‘I am sure that today I couldn’t cope with the work I do without the diet.’
Sir John Mills
‘How to lose weight without really dieting’
Anthea Hall, Sunday Telegraph
DORIS GRANT was Dr Hay’s first emissary in the UK. A true pioneer in the natural health field, she helped to revolutionise the way we eat and was extremely influential in the early – and continued – popularity of the food combining system.
JEAN JOICE worked as a radio and television producer specialising in health topics and has written extensively about herbs. She is co-author of the Food Combining for Health Cookbook.
| SKU | Unavailable |
| ISBN 13 | 9780722525067 |
| ISBN 10 | 0722525060 |
| Title | Food Combining for Health |
| Author | Doris Grant |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | HarperCollins Publishers |
| Year published | 1998-05-05 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |