Food Matters: A Guide to Conscious Eating with More than 75 Recipes
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Food Matters: A Guide to Conscious Eating with More than 75 Recipes by Mark Bittman
Synopsis coming soon.......Mark Bittman is a nationally recognized expert in food and the author of The Minimalist, a New York Times weekly cooking column that has spawned multiple books. How to Cook Everything(TM), his best-selling cookbook, earned both the Julia Child (IACP) and James Beard prizes and is widely regarded as the bible of contemporary home cuisine.
| SKU | Unavailable |
| ISBN 13 | 9781416575658 |
| ISBN 10 | 1416575650 |
| Title | Food Matters: A Guide to Conscious Eating with More than 75 Recipes |
| Author | Mark Bittman |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Simon & Schuster |
| Year published | 2009-12-29 |
| Number of pages | 336 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |