Food Preparation: A Handbook For Students
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Old & Rare
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Food Preparation: A Handbook For Students by Margaret W. Gardiner
1962. No Edition Remarks. 401 pages. No dust jacket. Blue cloth. Pages are moderately tanned and foxed throughout. Thumb-marking present. Brown staining to pages throughout. Some annotations and margi| SKU | Unavailable |
| Title | Food Preparation: A Handbook For Students |
| Author | Margaret W. Gardiner |
| Condition | Unavailable |
| Binding Type | Hardcover |
| Publisher | Constable and Co. |
| Year published | 1962 |
| Folio | N/A |
| Dust Jacket | N/A |
| Dust Jacket Condition | No Jacket |
| First Edition | N/A |
| Edition | No Edition Remarks |
| Signed By Author | N/A |
| Number of pages | 401 |
| Cover note | Book image taken of actual book. |
| Note | Unavailable |