Food Science: Research and Technology by Lisa Jordan

Food Science: Research and Technology by Lisa Jordan

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Lisa Jordan is the Deputy Director of the Ford Foundation's Governance and Civil Society Branch in the United States. Peter van Tuijl has worked on NGO capacity building, governance, and accountability issues for over two decades. He has worked for Novib (now Oxfam Netherlands) and the United Nations Development Programme (UNDP). He is currently stationed in Jakarta, Indonesia, where he works as a Senior Technical Advisor on a US-funded effort to tackle corruption in the Indonesian National Police. The Department of Justice is a federal government agency.

SKU Unavailable
ISBN 13 9781632399465
ISBN 10 1632399466
Title Food Science: Research and Technology
Author Lisa Jordan
Condition Unavailable
Binding Type Hardback
Publisher Callisto Reference
Year published 2018-05-30
Number of pages 240
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.