Foods of the Southwest Indian Nations: Traditional and Contemporary Native American Recipes
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Foods of the Southwest Indian Nations: Traditional and Contemporary Native American Recipes by Lois Ellen Frank
2002. No Edition Remarks. 208 pages. Signed by the author. Pictorial dust jacket over orange cloth boards with lettering. Contains colour plates. Flat signed by author to title page. Clean pages and p| SKU | Unavailable |
| Title | Foods of the Southwest Indian Nations: Traditional and Contemporary Native American Recipes |
| Author | Lois Ellen Frank |
| Condition | Unavailable |
| Binding Type | Hardcover |
| Publisher | Ten Speed Press |
| Year published | 2002 |
| Folio | N/A |
| Dust Jacket | Yes |
| Dust Jacket Condition | GOOD |
| First Edition | N/A |
| Edition | No Edition Remarks |
| Signed By Author | Yes |
| Number of pages | 208 |
| Cover note | Book image taken of actual book. |
| Note | Unavailable |