Fortnum & Mason: Time for Tea
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Fortnum & Mason: Time for Tea by Tom Parker Bowles
Time for Tea is a celebration of Fortnum's passion for tea in its every form. Drawing on over 300 years of experience, you will find the history, geography, seasonality of tea everything from leaf to cup as well as 50 delicious recipes.Praise for The Cook Book and Christmas & Other Winter Feasts:
‘I’m buying this for its sheer gorgeousness as much as for the recipes’ Diana Henry, Sunday Telegraph
‘Full of celebratory recipes, with a few healthy ones for January’ Sunday Times
‘No one does Christmas like Fortnum's, nor like Tom, as it turns out … It's packed with everything you need to know for winter feasting’ Delicious
‘This book, with its lovely colour illustrations taken from old Fortnum’s direct marketing booklets, is undiluted nostalgic celebration’ Rose Prince
Tom Parker Bowles is a food writer, broadcaster, and author of six books, including E is For Eating – An Alphabet of Greed, the award- winning Full English: A Journey Through the British and Their Food, Let’s Eat: Recipes From My Kitchen Notebook and Fortnum & Mason: The Cook Book. He is also Restaurant Critic for The Mail on Sunday, and Food Editor of Esquire.
| SKU | Unavailable |
| ISBN 13 | 9780008387105 |
| ISBN 10 | 0008387109 |
| Title | Fortnum & Mason: Time for Tea |
| Author | Tom Parker Bowles |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | HarperCollins Publishers |
| Year published | 2021-04-29 |
| Number of pages | 240 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |