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French Country Cooking by Elizabeth David

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French Country Cooking by Elizabeth David

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Summary

1966. Second revised edition. 202 pages. Paperback book with pictorial cover. Black and white illust...

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French Country Cooking by Elizabeth David

1966. Second revised edition. 202 pages. Paperback book with pictorial cover. Black and white illustrations throughout by John Minton. Pages and binding are presentable with no major defects. Minor is
SKU Unavailable
Title French Country Cooking
Author Elizabeth David
Condition Unavailable
Binding Type Paperback
Publisher Penguin Books
Year published 1966
Folio N/A
Dust Jacket N/A
Dust Jacket Condition No Jacket
First Edition N/A
Edition Second revised editi
Signed By Author N/A
Number of pages 202
Cover note Book image taken of actual book.