Fried Eggs and Rioja by Victoria Moore
The ultimate go-to guide for which wine to drink with dinner, lunch, or just because.
Full of valuable, well-founded informationPerfect! -- Michel Roux Jnr
An accessible, comprehensive guide to pairing wine with food. Thoroughly unpretentious, this book would suit those who drink cut-price supermarket bottles as well as the connoisseurs * The Times *
Moore's book of ideal matches comes with knowledge, humour and some excellent puns. It taught me much about the science and culture of taste; and how to raise my game with the perfect glass. It promises to be as well used as The Flavour Thesaurus - with an additional intoxicating kick -- Pen Vogler
Unbelievably useful -- India Knight
My new "go to" bible for planning a meal -- Diana Henry
So insightful. Myths exploded and much good sense make this book a boon companion for all. -- Jeremy Lee
Fried Eggs and Rioja is the book that my shelf has always been missing. It'll be reached for and read every time I want to drink something divine with dinner. Thrilled to find the right wine for everything from baked beans to trifle and beyond -- Bre Graham
A lovely little book to flick through for food and drink inspiration from one of Britain's best wine writers. The perfect Christmas present for the wine lover in your life * Daily Express *
Moore [...] confidently covers everything from roast chicken to ceviche, beetroot risotto, rogan josh and haggis -- Christmas Gift Guide * Waitrose Drinks *
An accessible, comprehensive guide to pairing wine with food. Thoroughly unpretentious, this book would suit those who drink cut-price supermarket bottles as well as the connoisseurs * The Times *
Moore's book of ideal matches comes with knowledge, humour and some excellent puns. It taught me much about the science and culture of taste; and how to raise my game with the perfect glass. It promises to be as well used as The Flavour Thesaurus - with an additional intoxicating kick -- Pen Vogler
Unbelievably useful -- India Knight
My new "go to" bible for planning a meal -- Diana Henry
So insightful. Myths exploded and much good sense make this book a boon companion for all. -- Jeremy Lee
Fried Eggs and Rioja is the book that my shelf has always been missing. It'll be reached for and read every time I want to drink something divine with dinner. Thrilled to find the right wine for everything from baked beans to trifle and beyond -- Bre Graham
A lovely little book to flick through for food and drink inspiration from one of Britain's best wine writers. The perfect Christmas present for the wine lover in your life * Daily Express *
Moore [...] confidently covers everything from roast chicken to ceviche, beetroot risotto, rogan josh and haggis -- Christmas Gift Guide * Waitrose Drinks *
Victoria Moore is a journalist who writes on food, drink and smell. She is the author of How to Drink and The Wine Dine Dictionary, which won a Fortnum & Mason Food and Drink Award in 2018.
| SKU | Unavailable |
| ISBN 13 | 9781783787906 |
| ISBN 10 | 1783787902 |
| Title | Fried Eggs and Rioja |
| Author | Victoria Moore |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Granta Books |
| Year published | 2021-11-04 |
| Number of pages | 0 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |