The Garlic Cookbook by Beverley Jollands
For a starter try roast garlic with goat's cheese and walnut pate , or spanish garlic soup. Main meals include delicious chicken baked with shallots and garlic. So if you want to ward off a cold, or are just hankering after a blast of garlic infused aromas, this is the book for you.
Beverley Jollands is an experienced writer and editor who has worked on many cookbooks. She has travelled extensively around the Mediterranean and northern Africa. In this book she has selected an array of recipes that do justice to the pungency and adaptability of that wonderful allium, garlic.
| SKU | Unavailable |
| ISBN 13 | 9780754812425 |
| ISBN 10 | 0754812421 |
| Title | The Garlic Cookbook |
| Author | Beverley Jollands |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Anness Publishing |
| Year published | 2003-07-25 |
| Number of pages | 64 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |