Genetically Altered Foods and Your Health by Ken Roseboro

Genetically Altered Foods and Your Health by Ken Roseboro

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Genetically Altered Foods and Your Health by Ken Roseboro

This book examines how genetic engineering is radically changing our food at great risk to human health and the environment. Why are scientists genetically altering foods? Are they safe? Why arent genetically engineered foods labelled as such? Author Ken Roseboro addresses these and other issues concerning genetically altered foods, and explains why organic foods are practical and safe alternatives to this risky technology.
Editor and publisher of The Non-GMO Report, a monthly newletter focusing on the risks of genetically engineered food.
SKU Unavailable
ISBN 13 9781591200598
ISBN 10 1591200598
Title Genetically Altered Foods and Your Health
Author Ken Roseboro
Series Basic Earth Guides
Condition Unavailable
Binding Type Paperback
Publisher Basic Health Publications
Year published 2004-02-12
Number of pages 96
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.