Good Food: Easy Student Dinners by Good Food Guides
Making tasty and healthy dishes can be difficult for students - with a tight schedule and an even tighter budget, the odds are stacked against you.
Before joining Good Food magazine seven years ago, Barney Desmazery trained as a chef, gaining a vast knowledge of ingredients, techniques and cuisines while working in restaurants in France, London and Sydney. Every month he creates a range of recipes for Good Food, from quick, clever midweek suppers to restaurant-style dishes, as well as working with many of Britain's top chefs including Gordon Ramsay and James Martin.
| SKU | Unavailable |
| ISBN 13 | 9781849902564 |
| ISBN 10 | 1849902569 |
| Title | Good Food: Easy Student Dinners |
| Author | Good Food Guides |
| Series | Good Food 101 Ser |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Ebury Publishing |
| Year published | 2011-08-25 |
| Number of pages | 216 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |