Good Veg by Alice Hart
For years, chef and cookbook author Alice Hart has been crafting--and sharing--recipes for giving pleasure. Now, Good Veg showcases ebullient vegetables, fruits, and grains--in inventive, reliable dishes to sustain you (and family and friends) all day, through every season. Hart's food surprises and thrills through>contrasts>(think crisp and soft, sweet and sour, chile heat and refreshing herb):
- Roasted Carrot Soup with Flatbread Ribbons
- Chickpea Crepes with Wild Garlic
- Brown Rice Bibimbap Bowls with Smoky Peppers
- Toasted Marzipan Ice Cream
Plus, her thoughtfully organized chapters help you find just the right dish:
Mornings - Grazing - Quick - Thrifty - Gatherings - Grains - Raw-ish - Afters - Pantry
The time is right for a book packed to the rafters with ideas and a rainbow of colors, so you never need wonder what to cook for any occasion.--Alice Hart
| SKU | Unavailable |
| ISBN 13 | 9781615192861 |
| ISBN 10 | 1615192867 |
| Title | Good Veg |
| Author | Alice Hart |
| Condition | Unavailable |
| Publisher | Experiment |
| Year published | 2017-04-04 |
| Number of pages | 336 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |