The Greens Cookbook by Deborah Madison
The Greens Cookbook is a rarity; it is a book that created a revolution in cooking when it first appeared in 1987. It has now become a classic and had been unavailable in the UK for many years. Here are the recipes that helped to create the boldly original and highly successful Greens Restaurant on San Francisco Bay.Deborah Madison is the author of fourteen cookbooks, including The New Vegetarian Cooking for Everyone and Vegetable Literacy, which have received numerous awards. She was admitted into the James Beard Foundation Cookbook Hall of Fame in 2016 and the Who's Who of Food and Beverage in 2005, and her books have won four James Beard Foundation Book Awards and five IACP honors. She resides in the state of New Mexico. Deborah Madison's website is www.deborahmadison.com.
| SKU | Unavailable |
| ISBN 13 | 9781911667483 |
| ISBN 10 | 1911667483 |
| Title | The Greens Cookbook |
| Author | Deborah Madison |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Grub Street Publishing |
| Year published | 2023-05-31 |
| Number of pages | 416 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |