Guide to Good Food by Velda L Largen
Guide to Good Food provides an in-depth look at how to select, store, prepare, and serve nutritious, appealing dishes. Menus and recipes with easy-to-follow, step-by-step directions and nutritional analyses are included. Food-related careers are profiled in every chapter, and Career Success features are found throughout.- Healthful lifestyles are supported by the inclusion of MyPlate and the latest Dietary Guidelines for Americans.
- Students can explore the culture and cuisine of over 30 countries in the Foods of the World section.
- Math, food science, and social studies are introduced into the curriculum through features and activities.
| SKU | Unavailable |
| ISBN 13 | 9781619606296 |
| ISBN 10 | 1619606291 |
| Title | Guide to Good Food |
| Author | Velda L Largen |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Goodheart-Wilcox Publisher |
| Year published | 2013-12-06 |
| Number of pages | 762 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |